Muti flavored Banana Bread with Olive Oil for Weight watchers

I know you will be surprised that people use butter or shortening for bread or cake , but I made this recipe concerning weight watchers diet.
I use olive oil since its healthy and considered as good fat.
There are good fat vs bad fat.
               good cholesterol vs bad cholesterol.
               good carb vs bad card.
All those good stuff helps us remove the bad ones.Bad fat stays in our body and good fat melts away and olive oil considered as good fat fights back bad fat.This recipe is for weight watchers because of the oil and amount of sugar and its calorie  does not exceeds  more than 150 calories.If you don't care about your diet and looking for good taste then just simply add more sugar and butter.the calorie will be 250.

Prep Time:15 Minutes
Cook time: 45 Minutes

Ingredients:

• 1/3 cup olive oil or 1 cup butter or shortening
• 1/2 cup brown sugar or 1 cup brown sugar
• 2 eggs or 4 egg whites
• 1-3/4 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup mashed ripe bananas
• 1 tbsp lemon zest
• 2 tbsp chopped almonds

Preparation :

In a large bowl, add olive oil and sugar. Beat in eggs. Combine the flour, baking powder, baking soda and salt; add  mixture alternately with bananas, beating well after each addition. Pour into a greased  loaf pan.

• Bake at 350° for 50-55 minutes or until a toothpick inserted near the center comes out clean. Let stand for 10 minutes before removing from pan.

Enjoy and have fun.