Prep Time:15 Minutes
Cook time: 10-15 Minutes
Ingredients:
1 pound small whitebait fish/ Keski Fish
1 cup chopped onion
4 to 5 chopped garlic
1/2 tsp salt
4 tbsp oil
2-4 green chili
Few chopped cilantro
1/2 tsp turmeric
1/2 tsp cumin
No water
Directions:
Check this blog for cleaning part.
http://bluewhitekitchen.blogspot.com/2011/04/small-tiny-whitebait-fish-curry-keski.html
- After cleaning ,place all the ingredients in a wok or pan.
- Mix properly.
- Cover the lid and cook for 10 to 15 minutes on medium to low heat.
- Stir 1 to 2 times in between.
Small Fish curry is ready to serve with hot rice.
Enjoy and have fun.
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