Prep Time:20 Minutes
Cook time: 15 Minutes
Ingredients:
2 cups of chopped bitter gourd
2 cups of chopped potato
1 cup of shrimp (uncooked,cleaned and unveined)
1/2 tsp turmeric powder
1/2 tsp cumin powder
1/2 tsp garlic powder
1/2 tsp red chili powder (Optional)
1 mediuml size onion chopped
2 tsp salt
2 green chili
1/4 cup cilantro
1/4 cup canola oil
Few drops of lemon juice
Directions:
- In a hot pan fry onion with oil for 2 to 3 minutes.
- Then add turmeric,garlic,salt and cumin powder.Saute for 2 minutes and then add shrimp and stir fry for 5 minutes.
- Then add bitter gourd and potato .Mix everything properly.Cover the lid and cook it for 10 minutes at medium to low heat.You can make it crispier by cooking for 5 more minutes at a low heat.
- When everything gets tender or cooked ,add cilantro and green chili.Simmer for 2 more minutes.
- Add few drops of lemon juice before serving.
Its really good for diabetes.
Serve hot with rice.
Enjoy and have fun
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